|They look innocent enough.|
I hate biting into one and finding them not sweet...bitter yuckiness. It turns me off strawberries for a while. So, I bought a pound of strawberries thinking I'd use them for shakes, but while at Sprout's store I found these...
|You know who else liked these? Yep, Ms. Luna. Of course, I only gave her a tiny bit.|
I figured I'd add some strawberries and whipped cream on top and make a delectable dessert.
|Ugh! The background is distracting from the delectableness of my dessert!|
Here's what I used:
1 pound fresh strawberries, hulled and sliced
2 tbs balsamic vinegar
1/4 cup sugar
Mix all ingredients together, cover and let sit at room temperature for about an hour.
|Sliced strawberries with sugar on top|
For the whipped cream:
|1 cup whipping cream + 1 tbs clear vanilla extract + 1/4 cup sugar = yummy whipped cream|
I cut the mini angel food cake in half, added the strawberry mixture then a generous dollop of whip cream, and finished with the top of the mini cake.
Until next time!
|Luna patiently waiting for more angel food cake.|